La Chaya Maya is located in Merida's historic center, with two branches that celebrate the rich flavors of Yucatecan cuisine. The Casona branch, housed in a beautifully restored colonial building, features outdoor seating in a spacious courtyard just steps from Parque de Santa Lucia, while the second location is conveniently situated on the corner of Calle 57 and Calle 62, only four blocks away. Open from breakfast to dinner, La Chaya Maya offers a delightful selection of dishes that highlight the region's culinary heritage. Breakfast, served from 7 AM to 12 PM, includes a variety of egg dishes like scrambled eggs with chaya, longaniza, or cochinita. Diners can also enjoy traditional options such as chilaquiles, fresh fruit, and unique breakfast packages that feature specialties like brazo de reina.

The main menu is a celebration of Yucatecan gastronomy, with options that include cream of chaya soup and lime soup. Guests can savor empanadas, longaniza from Valladolid, and antojitos like salbutes and panuchos. Traditional dishes such as papadzules (rolled tortillas filled with boiled eggs and smothered in pumpkin seed sauce) cochinita pibil, turkey in relleno negro, and poc chuc provide an authentic taste of the region. The menu also features tikin xik style fish, queso relleno, and a variety of tacos, allowing for a full exploration of Yucatecan flavors.

As you dine, you can see handmade tortillas being traditionally prepared, adding to the experience of enjoying these typical dishes. The atmosphere is inviting, with typical decorations that reflect the local culture. La Chaya Maya is renowned for its friendly service, making it an ideal spot for both locals and visitors alike. For anyone looking to immerse themselves in the authentic tastes of Yucatán, La Chaya Maya is a culinary destination not to be missed.