Located just three blocks from Merida's vibrant main square and surrounded by the lively atmosphere of Parque de Santa Lucia, Apoala is a culinary gem that brings together the rich flavors of Yucatan and Oaxaca. With a focus on creativity and fresh ingredients, this Mexican fusion restaurant offers a menu that celebrates regional specialties in an innovative way. As you step into Apoala, you’re welcomed by friendly staff, you can choose to enjoy your meal indoors or on the charming outdoor patio, where you can savor park views while indulging in delicious cuisine.

The menu features a diverse array of dishes, from refreshing ceviches to tacos and the catch of the day. Signature offerings include tender beef tenderloin with rich mole, perfectly cooked rib eye, and slow-roasted lechon that is sure to impress. Don’t miss the recommended aguachile and tlayudas, which showcase the restaurant’s unique Oaxacan touch.`